ISC - Training

Institute of Standards of Cambodia

Ministry of Industry, Mines and Enegry

Introduction

Standards Development, Training and Consultancy Department ( SDTC) is under of Institute of Standards of Cambodia (ISC) was established by Sub-Decree and has consistently been recognized as a provider for training and consultancy in the areas of quality assurance, quality management, standardization, conformity assessment and other related subjects.

H.E Suy Sem,

Minister of Ministry of Industry, Mines and Energy, attended the opening of the training program and gave a speech to support a training program conducted by ISC and to remark to all trainees to get a fruitful result.

H.E Ping Sivlay,

Director General of Institute of Standards of Cambodia (ISC) welcomed sincerely H.E Suy Sem, delegates and all trainees to the training program.

Training and Consultancy Service

SDTC is capable of providing your companies with leading training and consultancy services in the following areas :

	- Food technology
	- Food Hygiene (GMP, GHP and HACCP)
	- Food inspectors
	- Management System (ISO 9000, ISO 14000, ISO 22000 )
	- Total Quality Management (TQM)
	- Internal and External Auditors
	- Standardization ( National and International Activities )
	- Conformity Assessment
	- International trade ( import and technical regulations
	- Trade facilitation and requirements
	- Other topics related to WTO/TBT agreement

If you can’t find what you want, contact us. We will circulate your requirements to our members.

Training Services

Standards Development, Training and Consultancy Department of ISC has offered training programs in 2 types:

	- In house training programs and
	- Open training programs

to meet the needs of the industry, Government and Service sectors.

Training programs for Food industry

SDTC offers food safety skill training program for food industry sectors. The training is divided into

	- Microbiology
	- Personal Hygiene
	- Food Safety Operations
	- Food Safety Management
	- Staff Training and Management

Why should you need with food safety training?

Food safety training is essential to the commercial viability of a company/organisation as it:

	- assists companies in becoming more efficient, competitive and profitable
	- raises performance standards
	- reduces wastage
	- assists in the production of safe food
	- complies with food legislation requirements
	- promotes a good company image
	- increases staff morale and
	- improves staff retention.

The implementation of knowledge acquired during food safety training requires the provision of the appropriate resources and motivational support by management.

More information

Office Address:

# 538 National Road No. 2

Sangkat Chak-Ang-Relue

Khan Mean Chey, Phnom Penh, CAMBODIA

Fax: +855 23 425052

E-mail: SDTCinfo@gmail.com

Website: www.isc.gov.kh

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